Our Sunbird Poultry Boneless & Skinless Chicken Thighs are raised by Amish farmers in Pennsylvania, where traditional farming practices and careful attention to animal welfare produce exceptional-quality poultry. These chickens are slow-grown, free-range, vegetarian-fed, and raised without antibiotics, resulting in naturally flavorful, tender meat.

Unlike conventionally processed poultry, Sunbird chickens are air-chilled, a premium process that cools the birds with cold air instead of water. This preserves the chicken’s natural flavor, prevents excess water absorption, and creates meat with a firmer texture and superior taste.

Boneless and skinless for convenience, these thighs are prized for their rich flavor, tenderness, and ability to stay juicy throughout cooking. Whether grilled, roasted, braised, or added to your favorite recipes, Sunbird Amish-Raised Air-Chilled Chicken Thighs deliver restaurant-quality results and the wholesome flavor that comes from responsibly raised poultry.